Fig Onion Pizza

In addition to beer bread, one can also make beer bread pizza dough. And if one happens to have been given figs on the same occasion that one has leftover beer for pizza dough, one can make a fig-caramelized onion pizza. The pizza does need some kind of acid/salt to balance the sweetness of the figs and onions so a balsamic reduction glaze drizzled over top would work well. We used manchego cheese, but goat cheese would probably be excellent too. Fancy, eh?